Alma Paprika Pepper

$3.00$22.00

80 days. A sweet, prolific multi-use pepper that can be eaten fresh, pickled or dried. Plants are loaded with thick-walled peppers that develop just a hint of warmth. The 1–2 inch fruit start out creamy white, and then turn to orange before finally turning shiny red. Harvest red for most uses. Paprika is a generic name for various blends of sweet and hot, and sometimes smoked dried peppers.

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Description

80 days. A sweet, prolific multi-use pepper that can be eaten fresh, pickled or dried. Plants are loaded with thick-walled peppers that develop just a hint of warmth. The 1–2 inch fruit start out creamy white, and then turn to orange before finally turning shiny red. Harvest red for most uses. Paprika is a generic name for various blends of sweet and hot, and sometimes smoked dried peppers.

Additional information

Quantity

1 – 4 inch pot, 10 – 4 inch pots, 10 plants, 4 – 4inch pots, 4 plants

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